Torta de Amêndoa is the perfect combination between eggs, sugar and almond, it's the ideal dessert for every occasion.
This product is sold with the following weights: 1kg and 2kg
Typical sweet with Maria cookies, eggs, sugar and chocolate powder, makes the delight of kids and adults.
Learn More »The Bolinhos de Amêndoa are composed by eggs, sugar, flour, butter and almond, they are delicious for every occasion, and great to have with a tea or a coffee.
. Learn More »The perfect combination of our flavours like Brisas do Zêzere, Castanhas Doces and Queijinhos do Céu, on a refined presentation.
. Learn More »Its rich and unique taste results from a harmonious process of confection, where the dough made of eggs, sugar and almond, takes an egg topping which is then toasted.
Learn More »Confeitaria Santa Luzia manufactures two types of Brisas, with whole nuts and with almond, both with an absolutely exceptional taste.
. Learn More »Bolinhos de Amêndoa e Noz are made based on a monastery recipe and present a taste with unique features.
Learn More »The secret of this product, with a unique flavour, dates back to conventual history.
Learn More »