Egg Trouxas
Egg yolk carefully prepared for a unique texture, presentation and flavour. Trouxas de Ovos are a great dessert for those who love the taste of sweets with eggs.
Almond and Whole-nut Biscuits
Bolinhos de Amêndoa e Noz are made based on a monastery recipe and present a taste with unique features.
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Varied Sweet Dish
Varied Sweets Dish with 36 units: 18 Castanhas Doces and 18 Queijinhos do Céu.
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Orange Roll Cake
This typical orange sweet (with eggs, sugar and orange juice) is a great suggestion to have with a cup of coffee at the end of a meal.
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Egg Lampreia
With a exceptional presentation, Lampreia de Ovos, looks good on every table.
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Torta de Amêndoa is the perfect combination between eggs, sugar and almond, it's the ideal dessert for every occasion.
This product is sold with the following weights: 1kg and 2kg
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Chocolate Salami
Typical sweet with Maria cookies, eggs, sugar and chocolate powder, makes the delight of kids and adults.
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Olive Oil Cookies
Made of eggs, sugar, flour and olive oil from this region, these delicious cookies are made based on an ancient conventual recipe.
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Molotov Pudding
Confeitaria Santa Luzia's Molotov, composed by egg whites, sugar and caramel, is light, fluffy and has a very pleasant taste.
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