The secret of this product, with a unique flavour, dates back to conventual history. Made by the same matter as the Castanhas Doces, they present a touch of sugar and wafer sheet for a distinct taste.
Egg yolk carefully prepared for a unique texture, presentation and flavour.
Learn More »This roll cake presents a fantastic flavour due to its sweet eggs filling, of unequaled texture and flavour.
. Learn More »Typical sweet with Maria cookies, eggs, sugar and chocolate powder, makes the delight of kids and adults.
Learn More »Confeitaria Santa Luzia's Molotov, composed by egg whites, sugar and caramel, is light, fluffy and has a very pleasant taste.
Learn More »With a exceptional presentation, Lampreia de Ovos, looks good on every table.
Learn More »The secret of this product, with a unique flavour, dates back to conventual history.
Learn More »This simple yet very tasty sweet is basically a small pile of egg threads with a cherry on top.
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