This typical orange sweet (with eggs, sugar and orange juice) is a great suggestion to have with a cup of coffee at the end of a meal.
The presentation of this delicacy, by itself, invites anyone to try it.Learn More »
Bolinhos de Amêndoa e Noz are made based on a monastery recipe and present a taste with unique features.Learn More »
Its rich and unique taste results from a harmonious process of confection, where the dough made of eggs, sugar and almond, takes an egg topping which is then toasted.Learn More »
Confeitaria Santa Luzia manufactures two types of Brisas, with whole nuts and with almond, both with an absolutely exceptional taste.. Learn More »
The perfect combination of our flavours like Brisas do Zêzere, Castanhas Doces and Queijinhos do Céu, on a refined presentation.. Learn More »
Made from eggs, sugar and flour, one of the main secrets of this delicious Pão-de-Ló is especially the cooking process...Learn More »
The Bolinhos de Amêndoa are composed by eggs, sugar, flour, butter and almond, they are delicious for every occasion, and great to have with a tea or a coffee.. Learn More »
Torta de Amêndoa is the perfect combination between eggs, sugar and almond, it's the ideal dessert for every occasion.
This product is sold with the following weights: 1kg and 2kg. Learn More »