Hills of Santo António
This simple yet very tasty sweet is basically a small pile of egg threads with a cherry on top. The sweetness and the contrast of tastes are the main characteristic of this exquisite dessert.
Sweet Chestnuts
Its rich and unique taste results from a harmonious process of confection, where the dough made of eggs, sugar and almond, takes an egg topping which is then toasted.
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Angel hair
Angel hair (fios de ovos) is a traditional Portuguese sweet made of eggs, drawn into thin strands and boiled in sugar syrup.
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Almond and Whole-nut Biscuits
Bolinhos de Amêndoa e Noz are made based on a monastery recipe and present a taste with unique features.
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Chocolate Salami
Typical sweet with Maria cookies, eggs, sugar and chocolate powder, makes the delight of kids and adults.
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Malhoa Sponge Cake
Made from eggs, sugar and flour, one of the main secrets of this delicious Pão-de-Ló is especially the cooking process...
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Torta de Amêndoa is the perfect combination between eggs, sugar and almond, it's the ideal dessert for every occasion.
This product is sold with the following weights: 1kg and 2kg
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Almond Biscuits
The Bolinhos de Amêndoa are composed by eggs, sugar, flour, butter and almond, they are delicious for every occasion, and great to have with a tea or a coffee.
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Egg Trouxas
Egg yolk carefully prepared for a unique texture, presentation and flavour.
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